Apple and Cheddar Sandwich

November 30, 2013

Apple and Cheddar Sandwich

Here’s a little proof of the many sandwiches that have been consumed in our house during the bread-baking bonanza. I bring you a simple Apple and Cheddar Sandwich.

Now, is this sandwich super fancy? Nope.

But the bigger question: Is it fantastically delicious? A million times yes.

Really, just look at the picture. The oozing cheese. The crispy, grilled bread. The slices of crisp apple. Seriously guys, it’s good.

I’ve always really loved apples and cheese together. I also can’t say no to a grilled cheese. So, why not add apples to your sandwich. It’s a great combination of sweet and salty.

Better yet, this sandwich was made on homemade wheat bread—that recipe’s for another day. For now, enjoy the satisfaction of a perfectly simple and satisfying Apple and Cheddar Sandwich.

Apple and Cheddar Sandwich

Whole wheat bread
2-3 slices of cheddar (my favorite’s Tillamook)
1/2 of an apple cut into slices
1 tablespoon butter

Assemble your sandwich, spreading butter on the outside pieces of bread. Cook in a skillet over medium heat until each side is golden brown.

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